Daily Specials

Dinner Specials

BAKED WHITEFISHTopped with lemon butter sauce and served with
Dutch mashed potatoes and sautéed spinach and
CRAB CAKESTwo sautéed crab cakes topped with lemon butter
sauce and served with mashed potatoes and sautéed
corn with cilantro.
SHRIMP CARBONARAFusilli pasta, jalapeno bacon, green peas, white
pearl onions, spinach, and tomatoes. Tossed in a
light cream sauce and topped with sautéed shrimp.

Lunch Specials

1/2 SANDWICH CUP OF SOUPHalf of a crab cake sandwich on French bread with
lettuce, tomato, onion, and chipotle aioli.
with a
cup of soup.
ASIAN SALADRed and green cabbage, iceberg lettuce, Asian
pears, mango, carrots, peanuts, green papaya, and
grilled chicken. Drizzled with lemongrass
OMELETTEFilled with spinach, tomato, and Feta
Served with one side order.

Dessert Special

BLUEBERRY CHEESECAKEFlavorful blueberry cheesecake with whipped
TIRAMISUFlavorful tiramisu with whipped cream

Appetizer Special

MUSSELSSteamed in a garlic white wine cream sauce and
served with a side of garlic toast.